Sneak Peek: Great Italy Travel Advice Coming Up in Dream of Italy

We’re very excited about our latest subscription bonus – a 2-DVD set of Inside The Tuscan Hills (as seen on PBS) – $24.95 value – FREE with a subscription to Dream of Italy! Now is the perfect time to subscribe to Dream of Italy. All subscribers get instant access to more than 110 back issues AND 10 issues over the coming year. Here are …

Cooking in Venice: Making the Sardine Dish Sarde in Saor

In the March 2013 issue, frequent Dream of Italy contributor Susan Van Allen recounted two incredible cooking classes in Venice. She asked both chefs to teach her to make a Venetian seafood delicacy. If you’re not planning on cooking in Venice, she tells us which Venice restaurants serve this classic dish. Updated 2018. When I booked this cooking class, I asked if …

A Reading List for Sicilian Cuisine

Barrie Kerper, the author of The Collected Traveler series of travel books, introduced to two incredible Sicily cooking schools in our October issue. Here she shares her reading list to immerse yourself in Sicilian cuisine:  Two excellent books that generally cover Sicilian cuisine are Pomp and Sustenance: Twenty-Five Centuries of Sicilian Food, Mary Taylor Simeti and Sicily: Culinary Crossroads, Giuseppe …