Premium Content – Members Only
- There’s Always Italy: A Chat with Frances Mayes
- Italy’s Best Cooking Schools: Bologna, Emilia-Romagna and Friuli
- Simple, Summer Pleasures in Friuli’s Carnian Alps
- Great Local Tour Guides in the Dolomites, Friuli and Emilia-Romagna
- Recipe from Friuli-Venezia Giulia: Gnocchi di Zucca (Butternut Squash Gnocchi)
- Eat Your Way Through the Friuli-Venezia Giulia Region of Italy