New Gluten-Free Tour Through Italy

Pizza! Pasta! Pastries! Imagine visiting Italy and being tempted by all kinds of wheat-filled goodness and NOT being able to eat it due to a gluten sensitivity? Traveling to Italy seems impossible for someone who can’t eat gluten (due to celiac disease or a gluten intolerance) but it is actually quite do-able IF you know what you are doing…You might …

Tips for Navigating Italy’s Cathedrals

Updated 2019. Our friend Martha Bakerjian, the Italy guide for About.com, recently published a new mobile app: Italy Travel Tips & Hints, available on iTunes and Android. The tips and hints included in the app are based Martha’s personal travels throughout Italy over the past 30 years, as well as questions she gets from her readers. Here she helps travelers …

December 2013/January 2014 – Venice with Kids, Bologna

Share the magic of Venice with your children. Our mom/writer takes her kids to Venice and reports back on amazing kid-friendly finds from special tours to places to stay. Bologna – another magnificent destination for the history and the food!

Christmas in Verona Italy: Celebrating the Italian Nativity Scene

During the Christmas season in Italy, the presepe, or nativity scene, is a reminder of Italy’s deep-rooted traditions. Italians’ love for art and religion combine in these gorgeous scenes. It’s nearly impossible to visit Italy during the holidays and not stumble across presepi in store windows, cathedrals or museums. The event Natale in Arena in Verona celebrates presepi from November …

Christmas in Italy: A Living Nativity in Umbria

  Settled on a hilltop in rural Umbria halfway between Rome and Florence off the A1 autostrada is Monteleone di Orvieto, a municipality of Terni built in the 12th century. During three days throughout Christmas season, visitors can meander through the cobblestone streets of the centro storico, the setting for the Presepe Vivente or “living nativity.” During these special days, the residents …

A Classic Christmas Dessert Recipe from Sicily

Updated 2018. When writing my guest article on Italian Christmas desserts, I asked my friend Maria Louisa Manca, who is a very good cook from Catania (a beautiful city situated on the slope of Mount Etna) to share a favorite dessert from her native Sicily. Here is Maria Louisa’s classic recipe for Croccante alle Mandorle Siciliano: Ingredients: (for 7-8 servings) 500 grams almonds, …