Hollywood’s Favorite Pasta (February/March 2024)

This article originally appeared in the February/March 2024 issue of Dream of Italy. One hundred and ten years ago, a new father, Alfredo di Lelio, unknowingly created one of the most iconic pasta dishes in the entire world. The recipe was simple and filling, made with ingredients most people have on hand in their kitchen. Flour and eggs became fresh, homemade…

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