Olio & Convivium opened in 2004 as the gastronomic atelier of Convivium Firenze, a catering company whose philosophy is the
preservation and enhancement of ancient Tuscan and Florentine culinary traditions.
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Olio & Convivium opened in 2004 as the gastronomic atelier of Convivium Firenze, a catering company whose philosophy is the
preservation and enhancement of ancient Tuscan and Florentine culinary traditions.