This article originally appeared in the Fall 2025 issue of Dream of Italy. Find the main article here. Moi Omakase chef/owner Francesco Preite, 42 years young, has visited Japan a staggering 75 times to hone the craft. The results: an incredibly authentic slice of Japan in Tuscany. Kevin Raub: When and how did your interest (ahem…obsession) with Japanese cuisine and…
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