At the new Rome restaurant Pipero al Rex, the service is attentive but not oppressive and the food is creative and surprising. Our favorite foodie Katie Parla reviews this hot new place in Rome. Read on for details.
This content is for members only. Login if you’re a member or join today today and find out why our Italy travel publication inspired a PBS series and has been recommended by The New York Times, National Geographic Traveler, ABC News and more. Immediately access 195 back issues of our award-winning publication and exclusive Italy travel discounts!
Join To Access This Article!
Join To Access This Article!
Already a member? Log in here